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Dessert for 24

Orange Cookies

These soft orange cookies combine butter, oil, and zest, then bake briefly before receiving a simple orange icing.

$0.15per serving $
22 minstart to table
24servings

AmericanVegetarianKid-friendlyBudgetDesserts

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp cream of tartar
  • 1/8 tsp salt
  • 1/2 cup powdered sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter
  • 1/2 cup vegetable oil
  • 1 large egg
  • 1/2 tsp vanilla
  • 3 tbsp orange zest
  • 1/2 cup unsalted butter
  • 2 cups powdered sugar
  • 1 1/2 tbsp fresh orange juice

Steps

  1. Heat the oven to 350 F and line two baking sheets.
  2. Whisk the flour, baking soda, cream of tartar, and salt in a bowl.
  3. Beat the butter, oil, and sugars, then add the egg, vanilla, and orange zest.
  4. Mix in the dry ingredients, scoop tablespoon-sized portions onto the sheets, and flatten them slightly.
  5. Bake for 10 minutes, then cool the cookies for 3 minutes.
  6. Beat the remaining butter, powdered sugar, and orange juice into icing and spread it over the cookies.

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