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Dessert for 24

Nutty Jam Thumbprints

Buttery pecan cookies are shaped with thumbprint centers, filled with jam, and baked until lightly golden.

Typical price

$1.56for 4 servings

$0.39 per serving$1.56 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Eastern EuropeanVegetarianBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Nuts and seeds$0.70/oz typical6.75 oz$4.72Typical price
Butter$0.40/oz typical8 oz$3.20Typical price
Jelly or jam$0.16/oz typical5.5 oz$0.88Typical price
Total for the servings shown$9.39

Pantry staples you likely have

FlourCornstarch, vanilla, yeast, cocoaSyrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 1/4 cup + 2 tablespoons granulated sugar
  • 2 cups all-purpose flour
  • 1/2 tsp salt
  • 1 1/2 cups pecans
  • 1 cup unsalted butter
  • 2 tsp vanilla extract
  • confectioners' sugar (optional)
  • 1/2 cup favorite jam

Steps

  1. Heat the oven to 350 F and grease two baking sheets with butter.
  2. Grind 1 cup pecans finely, then whisk them with the flour and salt.
  3. Beat the butter, granulated sugar, and vanilla until smooth, then stir in the flour mixture.
  4. Shape the dough into 24 balls, press a thumbprint into each one, and fill each center with jam.
  5. Bake for 12 to 14 minutes, until the edges are lightly golden and the centers are firm.
  6. Cool the cookies for 10 minutes, then sprinkle with confectioners' sugar if desired.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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Vegetarian Eastern European desserts 57Eastern European desserts 59