Side dishe for 2
Mushroom Mozzarella Baguette
A split baguette gets topped with buttery mushrooms, onion, mozzarella, and ketchup, then baked until crisp and melted.
$7.08for 4 servings
$1.77 per serving$7.08 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: curiouscuisiniere.com
- 17 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
Eastern EuropeanVegetarianHigh-proteinBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | a little | $0.07Typical price |
| Onions$1.29/lb typical | 0.2 lb | $0.26Typical price |
| Mushrooms$0.40/oz typical | 4 oz | $1.60Typical price |
| Bagels, English muffins, croissants$0.70 each typical | 0.5 | $0.35Typical price |
| Mozzarella$0.30/oz typical | 4 oz | $1.20Typical price |
| Total for the servings shown | $3.54 | |
Pantry staples you likely have
Salt and pepperMustard, mayo, ketchup
Not included in the cost.
Ingredients
- 1 tsp butter
- 1/2 onion
- 1 can (4 oz) sliced mushrooms
- salt and pepper (optional)
- 1/2 french baguette
- 1 cup mozzarella cheese
- ketchup
Steps
- Melt butter in a skillet over medium heat, then cook onion and mushrooms with salt and pepper for 6 minutes.
- Split the baguette lengthwise and place it on a baking sheet.
- Spread ketchup over the cut sides, then add the mushroom mixture and mozzarella.
- Bake at 450 F for 7 minutes, until the bread is crisp and the cheese melts.
- Cool the baguette for 2 minutes before cutting.
Swaps
- Onions for Red onionsabout $0.20/lb more at typical prices
- Mozzarella for Cheddar and shredded cheeseabout the same price
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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