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Side dishe for 4

Microwave Carrots

Carrots steam in the microwave with water and thyme, then are finished with butter, salt, and pepper.

Typical price

$1.23for 4 servings

$0.31 per serving$1.23 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Microwave Carrots

AmericanVegetarianGluten-freeLow-carbBudgetSide dishes

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Carrots$1.09/lb typical0.8 lb$0.85Typical price
Butter$0.40/oz typical0.75 oz$0.30Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typicala little$0.08Typical price
Total for the servings shown$1.23

Pantry staples you likely have

Salt and pepper

Not included in the cost.

Ingredients

  • 4 large carrots
  • 4 tbsp water
  • 1 1/2 tbsp unsalted butter
  • salt (optional)
  • black pepper (optional)
  • 1 sprig fresh thyme

Steps

  1. Peel the carrots and cut them into thin, even slices.
  2. Place the carrots, water, and thyme in a 2-quart microwave-safe dish.
  3. Cover the dish and microwave on high for 6 to 8 minutes until the carrots are tender.
  4. Remove the thyme, drain any extra water, and stir in the butter, salt, and pepper.

Swaps

  • Carrots for Sweet potatoesabout $0.20/lb more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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