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Dinner for 2

Mexican Chicken Rice Bowl

$34.75for 435 minServes 2

Seasoned chicken, yellow rice, beans, vegetables, lettuce, cheese, and tangy mayonnaise form a warm layered meal.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 1 lb$3.49/lb typical1 lb$3.49Typical price
Fresh tomatoes, 0.3 lb$1.99/lb typical0.3 lb$0.62Typical price
Mushrooms, 2.5 oz$0.40/oz typical2.5 oz$1.00Typical price
Romaine and salad greens, 0.25$2.49 each typical0.25$0.75Typical price
Canned beans, 9.75 oz$0.09/oz typical9.75 oz$0.88Typical price
Cheddar and shredded cheese, 2.5 oz$0.30/oz typical2.5 oz$0.75Typical price
Total for the servings shown$17.37

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsMustard, mayo, ketchupVinegarDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

  • 35 minstart to table
  • Easydifficulty
  • 2servings as written
  • $$$$typical cost tier

MexicanGluten-freeHigh-proteinDinners

Typical price

$8.69 per serving$34.75 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 cups mahatma yellow saffron rice
  • 2 boneless skinless chicken breasts
  • 1 tomato
  • 1 cup mushrooms
  • 1 1/2 cups chopped lettuce
  • 1 1/2 cups black beans
  • 2 1/2 oz grated cheddar cheese
  • 3 tbsp quality mayo
  • 1/2 tsp curry powder (optional)
  • 1/2 tsp white vinegar
  • 1 pinch mustard powder + garlic powder
  • salt and pepper to taste (optional)

Steps

  1. Cook the yellow rice in a covered saucepan with the needed water until tender, about twenty minutes.
  2. Season the chicken with salt and pepper, then cook it in a large skillet over medium heat for six minutes per side, until it reaches 165 F.
  3. Cook the mushrooms in the skillet for four minutes, then chop the chicken and tomato.
  4. Warm the black beans in a small saucepan over low heat for five minutes.
  5. Stir the mayonnaise, vinegar, mustard powder, garlic powder, and curry powder together, then layer the rice, lettuce, beans, chicken, mushrooms, tomato, cheese, and dressing.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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