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Dinner for 6

Mexican Chicken Lasagna

Shredded chicken, creamy salsa, corn, tortillas, and melted cheeses bake together in layers for a hearty Mexican-style casserole.

Typical price

$8.32for 4 servings

$2.08 per serving$8.32 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MexicanBudgetFamilyDinnersCold-weather comfort

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, boneless$3.49/lb typical1 lb$3.49Typical price
Sour cream or plain yogurt$0.14/oz typical8.5 oz$1.19Typical price
Salsa$0.14/oz typical11 oz$1.59Typical price
Enchilada or taco sauce$0.16/oz typical4 oz$0.64Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.09Typical price
Tortillas$0.30 each typical8$2.40Typical price
Corn on the cob$0.60 each typical0.75$0.38Typical price
Cheddar and shredded cheese$0.30/oz typical8 oz$2.40Typical price
Total for the servings shown$12.49

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

  • 1 lb boneless skinless chicken breast
  • 1 cup sour cream
  • 1 1/3 cups fire roasted salsa
  • 1 can (4 oz) diced green chiles
  • 2 tbsp chopped fresh cilantro
  • 1 1/2 tsp chili powder
  • 1/2 tsp paprika
  • 1/2 tsp ground cumin
  • 1/2 tsp onion powder
  • 1/4 tsp cayenne pepper (optional)
  • salt and freshly ground black pepper (optional)
  • 8 corn tortillas
  • 1 cup fresh corn
  • 4 oz finely shredded monterey jack cheese
  • 4 oz finely shredded cheddar cheese

Steps

  1. Heat the oven to 375 F and simmer the chicken in enough water to cover it for 15 to 18 minutes, until it reaches 165 F.
  2. Shred the chicken, then mix it with the sour cream, salsa, green chiles, cilantro, chili powder, paprika, cumin, onion powder, cayenne, salt, and pepper.
  3. Arrange 4 tortillas in a 9-by-13-inch baking dish, then spread on half the chicken mixture, half the corn, and half the cheeses.
  4. Add the remaining tortillas, chicken mixture, corn, and cheeses in another layer.
  5. Bake for 30 minutes, then rest the casserole for 10 minutes before cutting.

Swaps

  • Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Tortillas for Pita or naanabout $0.25/each more at typical prices

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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