Salefork

Side dishe for 8

Melon Couscous Salad

Pearl couscous, melon, grapes, avocado, cucumber, and herbs are tossed with a bright lime and ginger dressing.

$1.58per serving $
35 minstart to table
8servings

AmericanVegetarianDairy-freeBudgetSide dishesLunchesNo-cookSummer

Ingredients

  • 1/3 cup extra-virgin olive oil
  • 1 lime
  • 1 tbsp grated or minced fresh ginger
  • 1 tbsp coarse ground mustard
  • 1 tbsp honey
  • kosher salt and freshly ground black pepper
  • 4 cups cooked pearl couscous
  • 1/2 honeydew melon
  • 2 cups green grapes
  • 1 cucumber
  • 4 green onions
  • 1 avocado
  • 1 cup fresh herbs such as mint

Steps

  1. Whisk the olive oil, lime juice, ginger, mustard, honey, salt, and pepper in a large bowl.
  2. Cut the melon, cucumber, green onions, and avocado into bite-size pieces.
  3. Add the couscous, melon, grapes, cucumber, green onions, avocado, and herbs to the bowl.
  4. Toss gently until the dressing coats the salad.
  5. Chill the salad for 20 minutes before serving.

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