Appetizer for 4
Marinated Olives and Cheese
Green olives and aged cheese marinate with garlic, orange peel, rosemary, chili, peppercorns, and olive oil.
$3.98for 4 servings
$0.99 per serving$3.98 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: themodernproper.com
- 10 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
MediterraneanVegetarianGluten-freeLow-carbBudgetAppetizersSnacks
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Pickles and olives$0.18/oz typical | 5 oz | $0.90Typical price |
| Swiss, provolone, gouda$0.40/oz typical | 3 oz | $1.20Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
| Oranges$1.49/lb typical | 0.3 lb | $0.42Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.16Typical price |
| Total for the servings shown | $3.98 | |
Pantry staples you likely have
Salt and pepperDried herbs, spices and seasoning blendsCooking spray, shortening, ghee, coconut and sesame oil
Not included in the cost.
Ingredients
- 5 oz green olives
- 3 oz flavorful aged cheese
- 3 cloves garlic
- 3 strips orange peel
- 2 sprigs fresh rosemary
- 5 whole black peppercorns
- 1 small dried chili
- extra-virgin olive oil
Steps
- Cut the aged cheese into bite-size cubes.
- Combine the olives, cheese, garlic, orange peel, rosemary, peppercorns, and chili in a bowl.
- Pour in enough olive oil to coat the mixture, then toss gently.
- Let the mixture stand at room temperature for 5 minutes before serving.
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