Salefork
Home / Recipes / American

Dinner for 4

Lemon Thyme Chicken

Flour-coated chicken breasts cook in a skillet with onion, broth, lemon juice, and thyme until tender.

$1.71per serving $
35 minstart to table
4servings

AmericanHigh-proteinBudgetFamilyDinners

Ingredients

  • 3 tbsp all-purpose flour
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 4 boneless skinless chicken breast halves
  • 2 tbsp olive oil
  • 1 onion
  • 1 tbsp butter
  • 1/2 tsp dried thyme
  • 1 cup chicken broth
  • 3 tbsp lemon juice
  • 2 tbsp minced fresh thyme

Steps

  1. Mix flour, salt, and pepper in a shallow bowl, then coat the chicken breasts.
  2. Heat olive oil in a large 12-inch skillet over medium heat, then cook chicken for 5 minutes per side.
  3. Transfer chicken to a plate, then cook onion in butter for 4 minutes.
  4. Add broth, lemon juice, and dried thyme, then simmer for 3 minutes.
  5. Return chicken to the skillet, cover, and cook for 8 minutes until it reaches 165 F.
  6. Stir in fresh thyme and spoon the sauce over the chicken.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this