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Dinner for 4

Leek Flamiche

A buttery pastry tart holds creamy nutmeg leeks and cheddar, then bakes until the filling is firm and golden.

Typical price

$14.31for 4 servings

$3.58 per serving$14.31 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Leek Flamiche

Photo: TheMealDB

FrenchFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical4.75 oz$1.90Typical price
Leeks and shallots$3.49/lb typical2.2 lb$7.69Typical price
Whipped or light cream$0.20/oz typical10 oz$2.03Typical price
Eggs$0.30 each typical4$1.20Typical price
Cheddar and shredded cheese$0.30/oz typical1.75 oz$0.53Typical price
Total for the servings shown$14.31

Pantry staples you likely have

Dried herbs, spices and seasoning blendsFlourCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Ingredients

  • 75 g butter
  • 1 kg leek
  • 1/2 tsp salt
  • 300 ml creme fraiche
  • 1 egg
  • 3 egg yolks
  • 1/4 tsp nutmeg
  • 225 g plain flour
  • 1/2 tsp salt
  • 60 g butter
  • 60 g lard
  • 50 g cheddar cheese
  • 2 tbsp water

Steps

  1. Heat the oven to 400 F and grease a 9-inch tart pan with cooking oil.
  2. Mix the flour, 60 g butter, lard, one-half teaspoon salt, and water into a dough, then press it into the pan.
  3. Melt 75 g butter in a large skillet, add the leeks and one-half teaspoon salt, and cook for 10 minutes until soft.
  4. Whisk the creme fraiche, egg, egg yolks, nutmeg, and pepper in a bowl.
  5. Spread the leeks and cheddar over the crust, pour the egg mixture on top, and bake for 25 minutes until firm.

Swaps

  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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