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Dinner for 3

Kung Po Prawns

Prawns cook with garlic, chilies, water chestnuts, peanuts, and a sweet soy sauce thickened with corn flour.

Typical price

$15.72for 4 servings

$3.93 per serving$15.72 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Kung Po Prawns

Photo: TheMealDB

ChineseDairy-freeFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Shrimp$7.99/lb typical0.9 lb$7.05Typical price
Canned tomatoes$0.08/oz typicala little$0.01Typical price
Nuts and seeds$0.70/oz typical3 oz$2.10Typical price
Poblano and other fresh chiles$0.60 each typical3$1.80Typical price
Garlic$0.75 each typical0.5$0.45Typical price
Total for the servings shown$11.79

Pantry staples you likely have

Soy sauceCornstarch, vanilla, yeast, cocoaSugar and brown sugarCooking spray, shortening, ghee, coconut and sesame oilSyrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 400 g prawns
  • 2 tbsp soy sauce
  • 1 tsp tomato puree
  • 1 tsp corn flour
  • 1 tsp caster sugar
  • 1 tsp sunflower oil
  • 85 g peanuts
  • 3 large chilli
  • 1 tbsp brown sugar
  • 6 cloves garlic clove
  • 450 g water chestnut
  • to taste ginger (optional)

Steps

  1. Mix the soy sauce, tomato puree, corn flour, caster sugar, brown sugar, and a splash of water in a bowl.
  2. Heat the sunflower oil in a large skillet over medium heat.
  3. Cook the garlic, chilies, and ginger if using for 2 minutes.
  4. Add the water chestnuts and peanuts, then cook for 5 minutes.
  5. Add the prawns and cook for 6 minutes until opaque and at least 145 F inside.
  6. Pour in the sauce and simmer for 3 minutes until thickened.

Swaps

  • Shrimp for White fish (tilapia, cod, haddock)about $1.00/lb less at typical prices

Main ingredient on sale this week? See what to make with shrimp on sale.

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