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Side dishe for 2

Jalapeño Popper Grilled Cheese with poblano and other fresh chiles

$4.24for 413 minServes 2

Bread holds creamy spread, vegan cheddar, and jalapeños before grilling in a skillet until crisp and melted.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sandwich bread, a little$2.49 each typicala little$0.30Typical price
Cream cheese, 1 oz$0.30/oz typical1 oz$0.30Typical price
Cheddar and shredded cheese, 1.5 oz$0.30/oz typical1.5 oz$0.45Typical price
Poblano and other fresh chiles, 1.75$0.60 each typical1.75$0.97Typical price
Margarine and vegan butter, 0.5 oz$0.25/oz typical0.5 oz$0.09Typical price
Total for the servings shown$2.12

Swaps

  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • 13 minstart to table
  • Easydifficulty
  • 2servings as written
  • $typical cost tier

AmericanVegetarianBudgetSide dishesGrillGame daySummer grillingSummer

Typical price

$1.06 per serving$4.24 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 slices your favorite bread
  • 2 tbsp daiya plain cream cheese style spread
  • 2 slices daiya cheddar style
  • 1 fresh jalapeño
  • 2 1/2 tbsp pickled jalapeño slices
  • 1 1/2 tbsp vegan buttery spread of choice (optional)

Steps

  1. Spread the cream cheese style spread over one side of each bread slice.
  2. Layer the cheddar style slices, fresh jalapeño, and pickled jalapeños on one bread slice, then close the sandwich.
  3. Spread the buttery spread over the outside of the sandwich, if using.
  4. Grill the sandwich in a skillet over medium heat for 3 to 4 minutes per side, until golden and melted.

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