Salefork
Home / Recipes / American

Dinner for 6

Honey-Pecan Baked Cod

Cod fillets bake under a sweet, buttery soy glaze and chopped pecans until flaky and tender.

$3.08per serving $$
30 minstart to table
6servings

AmericanFamilyDinnersFall

Ingredients

  • 3 tbsp honey
  • 2 tbsp butter
  • 1 tbsp reduced-sodium soy sauce
  • 3/4 tsp lemon-pepper seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp paprika
  • 1/4 tsp seasoned salt
  • 3/4 cups finely chopped pecans
  • 6 cod fillets

Steps

  1. Heat the oven to 400 F and lightly oil a 9-by-13-inch baking dish.
  2. Melt the butter and stir in the honey, soy sauce, lemon-pepper seasoning, garlic powder, paprika, and seasoned salt.
  3. Place the cod in the dish and spoon the butter mixture over each fillet.
  4. Sprinkle the chopped pecans evenly over the cod.
  5. Bake for 12 to 15 minutes until the fish flakes easily and reaches 145 F.

Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this