Appetizer for 9

Herbed Parmesan Crisps

Name: Herbed Parmesan Crisps
Total time: 15 min
Yield: 9 servings
Cuisine: American
Ingredients: 2 cups parmesan cheese; 1 tbsp fresh rosemary; 1 tbsp fresh thyme leaves; 1/2 tsp freshly ground black pepper

These crisp parmesan rounds bake with rosemary, thyme, and black pepper until golden and firm.

$0.46per serving $

15 minstart to table

9servings

American Vegetarian Gluten-free Low-carb Budget Appetizers Snacks

Ingredients

2 cups parmesan cheese
1 tbsp fresh rosemary
1 tbsp fresh thyme leaves
1/2 tsp freshly ground black pepper

Steps

Heat the oven to 400 F and line a large baking sheet with parchment.
Stir the parmesan, chopped rosemary, thyme leaves, and black pepper in a bowl.
Place eighteen 2-tablespoon cheese mounds on the sheet, leaving space between them.
Bake for 7 to 9 minutes, until the edges are golden.
Cool the crisps on the sheet for 5 minutes before lifting them.