Salefork

Dinner for 4

Ground Beef Taco Salad

Spiced beef, beans, corn, tomatoes, avocado, and cheese fill romaine lettuce with a creamy cumin dressing.

Typical price

$19.17for 4 servings

$4.79 per serving$19.17 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ground Beef Taco Salad

MexicanHigh-proteinSide dishesLunchesDinnersSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Green onions$1.19 each typical0.5$0.51Typical price
Garlic$0.75 each typical0.25$0.22Typical price
Sour cream or plain yogurt$0.14/oz typical4.25 oz$0.60Typical price
Buttermilk$0.05/oz typical2.25 oz$0.11Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Ground beef$5.49/lb typical1 lb$5.49Typical price
Tomato paste and sauce$0.10/oz typical1.5 oz$0.16Typical price
Lemons and limes$0.60 each typical1$0.60Typical price
Romaine and salad greens$2.49 each typical2$4.98Typical price
Cherry and grape tomatoes$0.30/oz typical5.25 oz$1.59Typical price
Canned beans$0.09/oz typical6.5 oz$0.58Typical price
Cheddar and shredded cheese$0.30/oz typical4 oz$1.20Typical price
Corn kernels$0.09/oz typical2 oz$0.18Typical price
Avocados$1.29 each typical2$2.58Typical price
Salsa$0.14/oz typical0.5 oz$0.07Typical price
Tortilla chips$0.22/oz typical0.5 oz$0.11Typical price
Total for the servings shown$19.17

Pantry staples you likely have

Dried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Olive and cooking oilAsian sauces and pastes

Not included in the cost.

Ingredients

  • 1 whole scallion
  • 1 clove garlic
  • 1/2 cup sour cream
  • 1/4 cup buttermilk
  • 1/4 cup fresh cilantro leaves
  • 1 tsp ground cumin
  • 1/2 tsp chipotle chile powder
  • 2 tsp vegetable or canola oil
  • 2 whole scallions
  • 2 cloves garlic
  • as needed kosher salt and ground black pepper (optional)
  • 1 lb ground beef
  • 2 heaping tbs taco seasoning
  • 3 tbsp tomato sauce
  • 1 tbsp worcestershire sauce
  • 1 whole lime
  • 2 heads romaine lettuce
  • 1 cup cherry tomatoes
  • 1 cup black beans
  • 1 cup monterey jack cheese
  • 2 whole corn cobs
  • 2 whole avocados
  • to taste pico de gallo (optional)
  • to taste tortilla strips or crushed tortilla chips (optional)

Steps

  1. Mix the sour cream, buttermilk, cilantro, cumin, chipotle powder, one scallion, and one minced garlic clove in a small bowl.
  2. Heat the oil in a large skillet over medium heat, then cook the beef, remaining scallions, and garlic for 8 to 10 minutes until the beef reaches 160 F.
  3. Stir the taco seasoning, tomato sauce, and Worcestershire sauce into the beef, then simmer for 2 minutes.
  4. Cook the corn in the skillet over medium heat for 6 to 8 minutes, turning it often, then cut off the kernels.
  5. Toss the romaine, tomatoes, black beans, corn, Monterey Jack, and lime juice in a large bowl.
  6. Top with the beef, avocado, dressing, and optional pico de gallo or tortilla strips.

Swaps

  • Ground beef for Ground turkeyabout $0.50/lb less at typical prices
  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices

Main ingredient on sale this week? See what to make with ground beef on sale.

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