Side dishe for 4

Green Beans with Almonds

Name: Green Beans with Almonds
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb fresh green beans; 2 tbsp olive oil; 1/3 cup sliced almonds; 1/4 tsp salt; 1/4 tsp black pepper; 1 tbsp fresh lemon juice (optional)

Fresh green beans cook until tender, then are tossed with toasted almonds, olive oil, lemon juice, salt, and pepper.

$0.89per serving $

15 minstart to table

4servings

American Vegetarian Vegan Dairy-free Gluten-free Budget Side dishes

Ingredients

1 lb fresh green beans
2 tbsp olive oil
1/3 cup sliced almonds
1/4 tsp salt
1/4 tsp black pepper
1 tbsp fresh lemon juice (optional)

Steps

Heat the olive oil in a large skillet over medium heat and toast the almonds for 2 to 3 minutes.
Add the green beans, salt, pepper, and 2 tablespoons water, then cover and cook for 6 to 7 minutes.
Uncover the skillet and cook for 2 minutes, stirring, until the beans are tender and the water has evaporated.
Stir in the lemon juice, if using, and serve warm.