Side dishe for 6
Greek Salad with cherry and grape tomatoes
$6.56for 45 minServes 6
This Greek salad combines crisp vegetables, feta, olives, and oregano dressing in a quick no-cook bowl.

Photo: natashaskitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Cherry and grape tomatoes, 11 oz$0.30/oz typical | 11 oz | $3.18Typical price | |
| Cucumbers, 1$0.89 each typical | 1 | $0.89Typical price | |
| Bell peppers, 0.4 lb$2.49/lb typical | 0.4 lb | $0.93Typical price | |
| Swiss, 6 oz$0.40/oz typical | 6 oz | $2.40Typical price | |
| Pickles and olives, 2.5 oz$0.18/oz typical | 2.5 oz | $0.45Typical price | |
| Red onions, a little$1.49/lb typical | a little | $0.12Typical price | |
| Total for the servings shown | $9.85 | ||
Swaps
- Swap red onions for onionsabout $0.20/lb less at typical prices
Pantry staples you likely have
Wine, beer and spiritsDried herbs, spices and seasoning blendsSalt and pepperCooking spray, shortening, ghee, coconut and sesame oil
Not included in the cost.
- 5 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
GreekVegetarianLow-carbBudgetSide dishesLunchesNo-cookBack to schoolSummer
$1.64 per serving$6.56 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/4 cup red wine vinegar
- 1 tsp dried oregano leaves
- 2 cloves garlic
- 3/4 tsp fine sea salt
- 1/2 tsp freshly ground black pepper
- 1/2 cup extra-virgin olive oil
- 2 cups cherry tomatoes
- 1 english cucumber
- 1 bell pepper
- 6 oz feta cheese
- 1/2 cup pitted kalamata olives
- 1/4 cup thinly sliced red onion
Steps
- Whisk vinegar, oregano, minced garlic, salt, pepper, and olive oil in a small bowl.
- Halve the tomatoes, slice the cucumber and bell pepper, and thinly slice the onion.
- Toss the vegetables, feta, and olives with the dressing in a large bowl.
- Serve the salad immediately or chill it for up to 5 minutes.
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