Dessert for 7

Graham Cracker Cake

Name: Graham Cracker Cake
Total time: 20 min
Yield: 7 servings
Cuisine: American
Ingredients: 1 box (31 3/4 oz) mccormick graham crackers; 2 cups whipped cream; 1 box (4 1/2 oz) instant chocolate pudding mix; 1 box (4 1/2 oz) instant vanilla pudding; 3 cups milk; chocolate syrup

Graham crackers layer with chocolate-vanilla pudding and whipped cream, then chill briefly for a soft no-bake cake.

$1.83per serving $

20 minstart to table

7servings

American Vegetarian Budget Desserts No-cook Holiday

Ingredients

1 box (31 3/4 oz) mccormick graham crackers
2 cups whipped cream
1 box (4 1/2 oz) instant chocolate pudding mix
1 box (4 1/2 oz) instant vanilla pudding
3 cups milk
chocolate syrup

Steps

Whisk both pudding mixes with the milk in a large bowl for 2 minutes.
Fold the whipped cream into the pudding mixture.
Cover the bottom of a 9-by-13-inch pan with graham crackers.
Spread one-third of the pudding mixture over the crackers and repeat the layers twice.
Drizzle the chocolate syrup over the top and chill the cake for 10 minutes.