Side dishe for 4
Garlic Fried Rice with cabbage
Cooked rice stir-fries with cabbage, carrot, onion, garlic, and ginger in a hot skillet for a quick meal.
$2.22for 4 servings
$0.55 per serving$2.22 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: pinchofyum.com
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
ChineseVegetarianVeganDairy-freeGluten-freeKid-friendlyBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Cabbage$0.79/lb typical | 1 lb | $0.79Typical price |
| Carrots$1.09/lb typical | 0.2 lb | $0.21Typical price |
| Onions$1.29/lb typical | 0.4 lb | $0.52Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
| Fresh ginger$0.40/oz typical | 1 oz | $0.40Typical price |
| Total for the servings shown | $2.22 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oil
Not included in the cost.
Ingredients
- 2 cups cooked
- 3 tbsp oil
- 1/2 head green cabbage
- 1 large carrot
- 1 yellow onion
- 4 cloves garlic
- 1 1-inch piece ginger
Steps
- Heat the oil in a large skillet or wok over medium-high heat.
- Stir-fry the chopped cabbage, carrot, and onion for 5 minutes until slightly tender.
- Add the garlic and ginger, then cook for 1 minute.
- Add the cooked rice and stir-fry for 6 minutes until hot and lightly browned.
- Season with salt and pepper, then cook for 2 more minutes.
Swaps
- Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
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