Side dishe for 12
Funeral Potatoes with frozen potatoes
$4.65for 485 minServes 12
Frozen hash browns bake with sour cream, cheese, soup, onions, and a buttery cornflake topping until hot and golden.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Frozen potatoes, dumplings, pizza$0.14/oz typical | 32 oz | $4.48Typical price | |
| Sour cream or plain yogurt$0.14/oz typical | 17 oz | $2.38Typical price | |
| Swiss, provolone, gouda$0.40/oz typical | 8 oz | $3.20Typical price | |
| Butter$0.40/oz typical | 6 oz | $2.40Typical price | |
| Green onions$1.19 each typical | 0.5 | $0.59Typical price | |
| Cereal and granola$0.20/oz typical | 4.5 oz | $0.90Typical price | |
| Total for the servings shown | $13.96 | ||
Swaps
- Swap Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 85 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
Typical price
$1.16 per serving$4.65 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 bag (32 oz) frozen cubed or shredded hash browns
- 2 cups sour cream
- 2 cups shredded sharp cheese
- 1/2 cup butter
- small bunch of green onions
- 3 cups corn flakes
- 1/4 cup butter
Steps
- Heat the oven to 350 F and grease a 9-by-13-inch baking dish with cooking oil.
- Melt 1/2 cup butter, then stir it with the hash browns, sour cream, soup, cheese, and chopped green onions.
- Spread the potato mixture in the baking dish and bake for 50 minutes.
- Melt the remaining 1/4 cup butter and stir it with the crushed corn flakes.
- Scatter the cornflake mixture over the potatoes and bake for 15 minutes, until bubbling and golden.
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