Dessert for 4
Frosted Berry Hand Pies
Buttery pastry wraps berry jam, bakes until golden, and finishes with a simple powdered sugar glaze.
Typical price
$6.35for 4 servings
$1.59 per serving$6.35 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: foodiecrush.com
- 60 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 8 oz | $3.20Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Jelly or jam$0.16/oz typical | 8.25 oz | $1.32Typical price |
| Milk$0.04/oz typical | 0.5 oz | $0.02Typical price |
| Total for the servings shown | $6.35 | |
Pantry staples you likely have
FlourSugar and brown sugarSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 2 cups all-purpose flour
- 1 cup 2 sticks unsalted butter
- 1/2 tsp salt
- 1 tbsp sugar
- 4 1/2 tbsp water
- 1 egg
- 3/4 cup berry jam
- 1/2 cup powdered sugar
- 1 tbsp milk
- 1/2 tsp vanilla
Steps
- Cut the butter into the flour, salt, and sugar until crumbly, then stir in the water to form dough.
- Chill the dough for 10 minutes, then roll it on a lightly floured surface and cut eight rectangles.
- Place jam on four rectangles, cover with the remaining rectangles, and press the edges closed with a fork.
- Brush the pies with the beaten egg and bake on a lined baking sheet at 400 F for 18 to 20 minutes.
- Whisk the powdered sugar, milk, and vanilla together, then drizzle the glaze over the cooled pies.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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