Dinner for 1

Folded Kimbap

Name: Folded Kimbap
Total time: 15 min
Yield: 1 servings
Cuisine: Korean
Ingredients: 1/4 cup cooked rice; 1/4 tsp sesame oil; salt to taste (optional); 1/4 tsp sesame seeds -- optional; 1 gim; 2 slices thin spam or 2 tablespoons canned tuna; 1 fried egg; 1 lettuce leaf; 1/2 small cucumber or carrot

Seasoned rice, egg, vegetables, and a savory filling fold inside crisp gim for a compact Korean-style meal.

$3.97per serving $$$

15 minstart to table

1servings

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Ingredients

1/4 cup cooked rice
1/4 tsp sesame oil
salt to taste (optional)
1/4 tsp sesame seeds -- optional
1 gim
2 slices thin spam or 2 tablespoons canned tuna
1 fried egg
1 lettuce leaf
1/2 small cucumber or carrot

Steps

Stir the cooked rice with sesame oil, sesame seeds, and salt.
Slice the cucumber or carrot and cut the fried egg into pieces.
Warm the spam in a skillet over medium heat for 3 minutes, or drain the tuna.
Cut the gim halfway from one edge to the center, then arrange rice, filling, egg, and lettuce in separate sections.
Fold each section over the next to form a compact square, and serve immediately.

Main ingredient on sale this week? See what to make with canned tuna on sale.