Dinner for 4

Fall Hummus Pizza

Name: Fall Hummus Pizza
Total time: 35 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups cubed butternut squash; 1 tbsp extra virgin olive oil; 1 tbsp dried rosemary; salt and pepper; 1 package store bought pizza dough; 10 oz hummus; 1/2 an apple; 1 large radish; 1 sprig fresh rosemary

Pizza dough bakes with hummus, roasted squash, apple, radish, and rosemary for a colorful fall meal.

$1.69per serving $

35 minstart to table

4servings

American Vegetarian Vegan Dairy-free Kid-friendly Budget Family Dinners Fall

Ingredients

2 cups cubed butternut squash
1 tbsp extra virgin olive oil
1 tbsp dried rosemary
salt and pepper
1 package store bought pizza dough
10 oz hummus
1/2 an apple
1 large radish
1 sprig fresh rosemary

Steps

Heat the oven to 425 F and oil a large baking sheet.
Toss butternut squash with olive oil, dried rosemary, salt, and pepper, then roast for 20 minutes.
Stretch the pizza dough onto the baking sheet and bake for 10 minutes.
Spread hummus over the warm crust and top it with roasted squash.
Add sliced apple, sliced radish, and fresh rosemary, then bake for 5 more minutes.