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Dinner for 3

Crispy Tofu Burritos

Seasoned tofu, mushrooms, potatoes, rice, and fresh tomato filling are wrapped in tortillas and toasted until crisp.

Typical price

$6.06for 4 servings

$1.52 per serving$6.06 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MexicanBudgetFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Juice, soda and mixers$0.04/oz typical0.25 oz$0.01Typical price
Canned tomatoes$0.08/oz typical0.5 oz$0.04Typical price
Tofu$0.17/oz typical7 oz$1.19Typical price
Red onions$1.49/lb typical0.15 lb$0.23Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typicala little$0.04Typical price
Fresh tomatoes$1.99/lb typical0.3 lb$0.62Typical price
Onions$1.29/lb typicala little$0.10Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.16Typical price
Swiss, provolone, gouda$0.40/oz typical0.5 oz$0.20Typical price
Tortillas$0.30 each typical4$1.20Typical price
Total for the servings shown$4.55

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsHot sauce

Not included in the cost.

Ingredients

  • 1 tsp oil
  • 1 1/2 tsp chili powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 2 tsp lime juice
  • 1 tbsp tomato paste
  • 1/4 cup water
  • 7 oz firm or extra firm tofu
  • 1/2 cup sliced red onion
  • 1 tsp oil
  • 1 tsp italian herb blend
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tsp paprika or smoked paprika
  • 1/2 tsp salt
  • cooked rice (optional)
  • 1 tomato
  • 1/4 cup chopped onion
  • 3 1/2 tbsp chopped cilantro
  • vegan cheese (optional)
  • 4 or 5 large tortillas
  • 2 tsp oil
  • 3 1/2 tsp hot sauce

Steps

  1. Mix the chili powder, onion powder, salt, lime juice, tomato paste, and water in a bowl, then toss in the tofu.
  2. Heat 1 teaspoon oil in a large skillet over medium heat and cook the potatoes with Italian herbs, garlic powder, onion powder, paprika, and salt for 12 to 15 minutes.
  3. Add the mushrooms and red onion to the skillet and cook for 6 minutes, until the vegetables are tender.
  4. Stir in the tofu mixture and cook for 5 minutes, until the tofu is hot and lightly browned.
  5. Mix the tomato, chopped onion, and cilantro in a small bowl.
  6. Fill the tortillas with the tofu mixture, potatoes, rice if using, tomato mixture, vegan cheese if using, and hot sauce, then roll them tightly.
  7. Heat 2 teaspoons oil in the skillet and toast the burritos for 2 to 3 minutes per side until crisp.

Swaps

  • Tortillas for Pita or naanabout $0.25/each more at typical prices

Main ingredient on sale this week? See what to make with tofu on sale.

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