Dinner for 4
Creamy Tomato Beef Ravioli
Beef ravioli cooks in one pot with tomato sauce, garlic, cream cheese, and mozzarella for a quick creamy dinner.
$15.62for 4 servings
$3.90 per serving$15.62 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: cafedelites.com
- 25 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
ItalianHigh-proteinFamilyDinnersOne-potSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Onions$1.29/lb typical | 0.4 lb | $0.52Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
| Ground beef$5.49/lb typical | 1 lb | $5.49Typical price |
| Canned tomatoes$0.08/oz typical | 16 oz | $1.24Typical price |
| Broth or stock$0.07/oz typical | 17 oz | $1.16Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.09Typical price |
| Pasta$0.10/oz typical | 12 oz | $1.20Typical price |
| Heavy cream$0.22/oz typical | 8 oz | $1.76Typical price |
| Mozzarella$0.30/oz typical | 2 oz | $0.60Typical price |
| Swiss, provolone, gouda$0.40/oz typical | 2 oz | $0.80Typical price |
| Total for the servings shown | $15.62 | |
Pantry staples you likely have
Sugar and brown sugarDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1 brown onion
- 4 cloves garlic
- 1 lb extra lean ground beef
- 15 oz can condensed tomato soup/crushed tomatoes
- 2 cups water + 2 teaspoons vegetable stock powder
- 1 tsp sugar
- 2 tbsp freshly chopped parsley
- 1/2 tsp crushed red chilli/pepper flakes
- 1 tbsp garlic and herb tomato paste
- 2 pinches salt and ground black pepper (optional)
- 12 oz package refrigerated beef ravioli
- 1 tub extra light philly cream for cooking
- 1/2 cup freshly grated mozzarella cheese
- 2 grilled cheese sandwiches
Steps
- Cook the onion and garlic in a large pot with cooking oil over medium heat for 3 minutes.
- Add the beef and cook for 5 to 6 minutes, breaking it apart until it reaches 160 F.
- Stir in the tomato soup, water, stock powder, sugar, parsley, pepper flakes, tomato paste, salt, and pepper.
- Add the ravioli, cover the pot, and simmer for 6 to 8 minutes until the pasta is tender.
- Stir in the cream cheese and cook for 2 minutes until smooth.
- Top with mozzarella, cover, and cook for 2 minutes until melted.
Swaps
- Ground beef for Ground turkeyabout $0.50/lb less at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
- Mozzarella for Cheddar and shredded cheeseabout the same price
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
Main ingredient on sale this week? See what to make with ground beef on sale.
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