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Dessert for 9

Cranberry Sauce Coffee Cake

This tender coffee cake layers leftover cranberry sauce between cinnamon crumbs and bakes in a square pan until golden.

Typical price

$2.49for 4 servings

$0.62 per serving$2.49 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetDessertsThanksgiving on a budgetFallSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical1$0.30Typical price
Sour cream or plain yogurt$0.14/oz typical4.25 oz$0.60Typical price
Milk$0.04/oz typical1 oz$0.04Typical price
Cranberry sauce$0.12/oz typical9 oz$1.08Typical price
Butter$0.40/oz typical1.5 oz$0.60Typical price
Lemons and limes$0.60 each typical0.5$0.30Typical price
Total for the servings shown$5.60

Pantry staples you likely have

Olive and cooking oilCornstarch, vanilla, yeast, cocoaFlourSugar and brown sugarBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)Syrups, molasses, powdered sugarDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 1 large egg
  • 1/2 cup avocado oil
  • 1/2 cup sour cream
  • 2 tbsp milk
  • 1/2 tbsp vanilla extract
  • 1 1/2 cups all purpose flour
  • 1/2 cup granulated sugar
  • 1/2 tbsp baking powder
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1 cup leftover cranberry sauce
  • 3/4 cup plus 2 tbsp all purpose flour
  • 1/4 cup brown sugar
  • 2 tbsp granulated sugar
  • 1/8 tsp salt
  • 3 tbsp butter
  • 2 tsp cinnamon
  • lemon zest or orange zest
  • extra ground cinnamon

Steps

  1. Heat the oven to 350 F and grease a 9-inch square pan with cooking oil.
  2. Whisk the egg, avocado oil, sour cream, milk, and vanilla in a large bowl.
  3. Stir in 1 1/2 cups flour, granulated sugar, baking powder, cinnamon, and salt until just combined.
  4. Mix the remaining flour, brown sugar, granulated sugar, salt, butter, cinnamon, and zest into coarse crumbs.
  5. Spread half the batter in the pan, add the cranberry sauce, cover with the remaining batter, and sprinkle on the crumbs.
  6. Bake for 28 to 30 minutes, until a toothpick comes out clean, then cool for 5 minutes.

Swaps

  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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