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Dessert for 24

Cookies and Cream Cheesecakes

Crushed sandwich cookies form crusts for creamy baked cheesecakes finished with sour cream and more cookie pieces.

Typical price

$3.63for 4 servings

$0.91 per serving$3.63 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Crackers, graham, cookies$0.22/oz typical42 oz$9.24Typical price
Cream cheese$0.30/oz typical32 oz$9.60Typical price
Eggs$0.30 each typical4$1.20Typical price
Sour cream or plain yogurt$0.14/oz typical8.5 oz$1.19Typical price
Total for the servings shown$21.79

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 42 oreos
  • 2 lb cream cheese
  • 1 1/2 cups granulated sugar
  • 1 tsp vanilla extract
  • 4 large eggs
  • 1 cup sour cream
  • 1 pinch salt

Steps

  1. Heat the oven to 325 F and line a 24-cup muffin pan with paper liners.
  2. Crush 30 cookies, press them into the liners, and break the remaining cookies into pieces.
  3. Beat the cream cheese, sugar, vanilla, and salt until smooth, then beat in the eggs and sour cream.
  4. Fold in half the cookie pieces, divide the batter among the liners, and top with the remaining pieces.
  5. Bake for 18 minutes, until the centers are set and the eggs reach 160 F.
  6. Cool the cheesecakes in the pan for 5 minutes before serving.

Swaps

  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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