Dessert for 6
Coconut Turmeric Bread
This golden coconut loaf mixes lime, turmeric, and maple syrup before baking until firm in a loaf pan.
Typical price
$1.23for 4 servings
$0.31 per serving$1.23 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 55 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
Hawaiian and PacificVegetarianBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Milk$0.04/oz typical | 8.5 oz | $0.34Typical price |
| Shredded coconut$0.30/oz typical | 3 oz | $0.90Typical price |
| Lemons and limes$0.60 each typical | 1 | $0.60Typical price |
| Total for the servings shown | $1.84 | |
Pantry staples you likely have
Honey or maple syrupSugar and brown sugarCornstarch, vanilla, yeast, cocoaBaking powder and sodaDried herbs, spices and seasoning blendsSalt and pepperDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 1 cup non dairy milk
- 1/2 cup maple syrup
- 2 tbsp sugar
- 1 cup coconut flakes
- 1 tsp vanilla extract
- 1 lime
- 2 tsp baking powder
- 1/4 tsp baking soda
- 1/3 tsp salt
- 1 tsp turmeric
- 1/5 tsp black pepper
- 1/4 tsp cinnamon or nutmeg (optional)
Steps
- Heat the oven to 350 F and grease a 9-by-5-inch loaf pan with cooking oil.
- Whisk the milk, maple syrup, sugar, vanilla, lime zest, and lime juice in a large bowl.
- Stir in the flour, coconut, baking powder, baking soda, salt, turmeric, pepper, and cinnamon until just combined.
- Spread the batter in the pan and bake for 40 to 45 minutes, until firm and a toothpick comes out clean.
- Cool the loaf in the pan for 10 minutes before slicing.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
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