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Dessert for 10

Coconut Cake

Coconut cake layers use cream of coconut, sour cream, and egg whites, then receive a coconut cream cheese frosting.

Typical price

$9.78for 4 servings

$2.44 per serving$9.78 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical12 oz$4.80Typical price
Eggs$0.30 each typical5$1.50Typical price
Sour cream or plain yogurt$0.14/oz typical4.25 oz$0.60Typical price
Shredded coconut$0.30/oz typical5.25 oz$1.61Typical price
Cream cheese$0.30/oz typical16 oz$4.80Typical price
Total for the servings shown$24.45

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaBaking powder and sodaSyrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 2/3 cup water
  • 12 tbsp unsalted butter
  • 1 1/4 cups granulated sugar
  • 5 egg whites
  • 1/2 cup sour cream
  • 2 tsp vanilla extract
  • 1 1/2 tsp coconut extract
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 1 3/4 cups sweetened shredded coconut
  • 12 tbsp unsalted butter
  • 5 cups powdered sugar
  • 16 oz full-fat brick cream cheese
  • 1/2 tsp vanilla extract
  • 1/4 tsp coconut extract
  • 1 pinch salt

Steps

  1. Heat the oven to 350 F, grease two 9-inch round pans, and line their bottoms.
  2. Beat the butter and sugar, then mix in the egg whites, sour cream, vanilla, coconut extract, cream of coconut, and water.
  3. Whisk the flour, baking powder, baking soda, and salt, then stir them into the wet mixture with the shredded coconut.
  4. Divide the batter between the pans and bake for 26 to 30 minutes, until a toothpick comes out clean.
  5. Cool the cakes in the pans for 10 minutes, then cool them completely on a rack for about 90 minutes.
  6. Beat the remaining butter, powdered sugar, cream cheese, cream of coconut, extracts, and salt until smooth, then frost between and over the cake layers.

Swaps

  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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