Dessert for 12
Chocolate Pudding Cake with cake
This rich chocolate cake mixes pudding, chocolate chips, and pecans into the batter before baking and spreading with frosting.
Typical price
$6.06for 4 servings
$1.51 per serving$6.06 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 45 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Cake, pancake and baking mixes$0.18/oz typical | 22 oz | $3.87Typical price |
| Eggs$0.30 each typical | 3 | $0.90Typical price |
| Nuts and seeds$0.70/oz typical | 4.75 oz | $3.32Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 20 oz | $8.78Typical price |
| Peanut butter$0.14/oz typical | 4.5 oz | $0.63Typical price |
| Total for the servings shown | $18.17 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oil
Not included in the cost.
Ingredients
- 1 box (18 oz) devil's food cake mix
- 3 eggs
- 1/3 cup oil
- 1 1/3 cups water
- 1 box (3 1/2 oz) instant chocolate pudding mix
- 1 cup crushed pecans
- 1/2 cup nestles milk chocolate chips
- 1/2 cup nestles peanut butter morsels
- 1 container (16 oz) ready to spread pillsbury milk chocolate frosting
- extra chocolate chips (optional)
- pecans (optional)
Steps
- Heat the oven to 350 F and lightly oil a 9-by-13-inch baking pan.
- Whisk the cake mix, pudding mix, eggs, oil, and water in a large bowl until smooth.
- Stir in the crushed pecans, milk chocolate chips, and peanut butter morsels.
- Spread the batter in the pan and bake for 32 to 36 minutes, until a toothpick comes out with a few moist crumbs.
- Cool the cake in the pan for 5 minutes.
- Spread the frosting over the warm cake and top with extra chocolate chips or pecans if desired.
Main ingredient on sale this week? See what to make with eggs on sale.
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