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Dessert for 11

Chocolate Poke Cake

A chocolate cake is poked, filled with chocolate pudding, covered with hot fudge, and topped with whipped topping.

$2.44per serving $$

40 minstart to table

11servings

American Vegetarian Budget Desserts No-cook

Ingredients

1 box (15 1/4 oz) chocolate cake mix
2 boxes (3 4/7 oz) instant chocolate pudding
4 cups whole milk
2 jars hot fudge topping
1 tub cool whip

Steps

Place a cooled chocolate cake made from the cake mix in a 9-by-13-inch pan.
Whisk both pudding mixes with 4 cups milk in a large bowl for 2 minutes.
Poke holes across the cake with the handle of a wooden spoon.
Pour the pudding over the cake and spread it into the holes.
Spread both jars of hot fudge over the pudding layer.
Top the cake with the whipped topping and chill for 30 minutes.

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