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Dessert for 6

Chocolate Peanut Butter Popsicles

Creamy peanut butter popsicles freeze briefly, then get dipped in chocolate mixed with coconut oil.

Typical price

$3.45for 4 servings

$0.86 per serving$3.45 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeKid-friendlyBudgetDessertsSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Milk$0.04/oz typical13 oz$0.51Typical price
Peanut butter$0.14/oz typical4.5 oz$0.63Typical price
Chocolate chips and baking chocolate$0.45/oz typical8 oz$3.60Typical price
Total for the servings shown$5.17

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaDried spices (cumin, paprika, chili powder, oregano)Cooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Ingredients

  • 1 1/2 cups non dairy milk
  • 1/2 cup smooth peanut butter
  • 1/4 tsp salt
  • 3 tbsp sugar or sweetener
  • 1/2 tsp vanilla
  • 1 good pinch of cinnamon and nutmeg
  • 8 oz vegan chocolate chips
  • 2 tbsp coconut oil

Steps

  1. Blend milk, peanut butter, salt, sugar, vanilla, cinnamon, and nutmeg until smooth.
  2. Pour the mixture into six popsicle molds.
  3. Freeze the molds for 15 minutes.
  4. Melt the chocolate chips with coconut oil in 30-second microwave intervals, stirring between each.
  5. Dip the popsicles in the melted chocolate and freeze them until the coating sets.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

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