Dessert for 20
Chocolate Chip Pear Blondie Bites
Pear, flax, coconut sugar, and chocolate chips bake into soft blondie bites with a lightly crisp top.
$0.37for 4 servings
$0.09 per serving$0.37 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

- 28 minstart to table
- Easydifficulty
- 20servings as written
- $typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetDessertsGame day
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Peaches, pears, plums$2.49/lb typical | 0.4 lb | $0.93Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 2 oz | $0.90Typical price |
| Total for the servings shown | $1.83 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilCornstarch, vanilla, yeast, cocoaFlourBaking powder and soda
Not included in the cost.
Ingredients
- 1 tbsp ground flaxseed + 3 tbsp water
- 1/2 cup + 2 tbsp coconut sugar
- 1/4 cup coconut oil
- 1/2 tsp vanilla extract
- 3/4 cup white whole wheat flour
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1 ripe pear
- 1/3 cup chocolate chips
Steps
- Stir flaxseed and water together in a small bowl and rest for 5 minutes.
- Heat the oven to 350 F and lightly oil an 8-inch square pan.
- Whisk coconut sugar, coconut oil, vanilla, and the flax mixture in a medium bowl.
- Stir in flour, salt, and baking powder until just combined.
- Fold in the diced pear and chocolate chips, then spread the batter evenly in the pan.
- Bake for 18 minutes, cool for 5 minutes, and cut into 20 bites.
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