Side dishe for 4

Chinese Vegetable Stir-Fry

Name: Chinese Vegetable Stir-Fry
Total time: 30 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 1/3 cup soy sauce; 3 tbsp water; 2 tbsp dry sherry or chinese rice wine; 1 tsp sesame oil; 2 tsp sugar; 1 tbsp cornstarch; 1/4 tsp red pepper flakes; 1/4 tsp dry mustard; 2 tbsp vegetable oil; 1 lb broccoli; 7 oz shiitake mushrooms; 1 red bell pepper; 3 cloves garlic; 3 scallions; 1 tbsp grated fresh ginger

Broccoli, mushrooms, pepper, and aromatics cook quickly in a glossy soy-based sauce with ginger and sesame oil.

Typical price

$7.78for 4 servings

$1.94 per serving$7.78 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: onceuponachef.com

30 minstart to table
Easydifficulty
4servings as written
$typical cost tier

Chinese Vegetarian Vegan Dairy-free Budget Side dishes

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Broccoli$1.99/lb typical	1 lb	$1.99Typical price
Mushrooms$0.40/oz typical	7 oz	$2.80Typical price
Bell peppers$2.49/lb typical	0.4 lb	$0.93Typical price
Garlic$0.75 each typical	0.25	$0.22Typical price
Green onions$1.19 each typical	0.5	$0.51Typical price
Fresh ginger$0.40/oz typical	0.25 oz	$0.10Typical price
Total for the servings shown		$7.78

Pantry staples you likely have

Soy sauceAsian sauces and pastesSugar and brown sugarCornstarch, vanilla, yeast, cocoaDried herbs, spices and seasoning blendsMustard, mayo, ketchupOlive and cooking oil

Not included in the cost.

Ingredients

1/3 cup soy sauce
3 tbsp water
2 tbsp dry sherry or chinese rice wine
1 tsp sesame oil
2 tsp sugar
1 tbsp cornstarch
1/4 tsp red pepper flakes
1/4 tsp dry mustard
2 tbsp vegetable oil
1 lb broccoli
7 oz shiitake mushrooms
1 red bell pepper
3 cloves garlic
3 scallions
1 tbsp grated fresh ginger

Steps

Whisk the soy sauce, water, sherry, sesame oil, sugar, cornstarch, red pepper flakes, and mustard in a bowl.
Heat the vegetable oil in a large wok or skillet over high heat.
Stir-fry the broccoli for 4 minutes.
Add the mushrooms and bell pepper and cook for 5 minutes.
Add the garlic, scallions, and ginger and stir-fry for 2 minutes.
Pour in the sauce and cook for 3 minutes, stirring until thick and glossy.