Dinner for 4

Chicken Tomato Spaghetti

Name: Chicken Tomato Spaghetti
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 skinless chicken breast halves; cooking spray; 1/2 tsp each of dried oregano and dried basil; kosher salt and fresh pepper (optional); 8 oz spaghetti; 2 cups grape tomatoes; 6 cloves garlic; 4 tsp extra virgin olive oil; 4 tbsp chopped fresh basil

Spaghetti cooks with sautéed chicken, garlic, grape tomatoes, dried herbs, and fresh basil for a quick skillet dinner.

$2.03per serving $$

30 minstart to table

4servings

Italian Dairy-free Kid-friendly Budget Family Dinners Summer

Ingredients

2 skinless chicken breast halves
cooking spray
1/2 tsp each of dried oregano and dried basil
kosher salt and fresh pepper (optional)
8 oz spaghetti
2 cups grape tomatoes
6 cloves garlic
4 tsp extra virgin olive oil
4 tbsp chopped fresh basil

Steps

Boil the spaghetti in salted water for 8 to 10 minutes, then drain it.
Slice the chicken into strips and season it with oregano, basil, salt, and pepper.
Heat cooking spray in a large skillet over medium heat and cook the chicken for 5 to 7 minutes, until it reaches 165 F.
Heat the olive oil in the skillet, then sauté the garlic and tomatoes for 4 to 5 minutes.
Toss the spaghetti, chicken, tomatoes, and fresh basil in the skillet until combined.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.