Dinner for 4

Chicken Parmesan Casserole

Name: Chicken Parmesan Casserole
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 tbsp olive oil; 2 cloves garlic; 1/4 tsp crushed red pepper flakes (optional); 5 skinless boneless chicken breast halves; 2 cups marinara sauce; 1/4 cup chopped fresh basil; 1 package (8 oz) shredded mozzarella cheese; 1/2 cup grated parmesan cheese; 1 package (5 oz) garlic croutons

Chicken pieces bake in marinara beneath mozzarella, Parmesan, basil, and crunchy garlic croutons.

$3.71per serving $$$

45 minstart to table

4servings

Italian High-protein Family Dinners Cold-weather comfort Winter

Ingredients

2 tbsp olive oil
2 cloves garlic
1/4 tsp crushed red pepper flakes (optional)
5 skinless boneless chicken breast halves
2 cups marinara sauce
1/4 cup chopped fresh basil
1 package (8 oz) shredded mozzarella cheese
1/2 cup grated parmesan cheese
1 package (5 oz) garlic croutons

Steps

Heat the oven to 400 F and oil a 9-by-13-inch baking dish.
Heat the olive oil in a skillet over medium heat, then cook the garlic and red pepper flakes for 1 minute.
Cut the chicken into bite-size pieces, add them to the skillet, and cook for 6 minutes.
Spread the marinara in the baking dish, add the chicken, and bake for 15 minutes.
Sprinkle the basil, mozzarella, Parmesan, and croutons over the chicken.
Bake for 8 minutes, until the cheese melts and the chicken reaches 165 F.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.