Dinner for 4

Chicken Lollipops

Name: Chicken Lollipops
Total time: 55 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb chicken wings; 1 tbsp black pepper; 1 tbsp paprika; 1 tbsp garlic; 1 tbsp salt; 4 tbsp cornstarch

Trimmed chicken wings get a seasoned cornstarch coating and bake until crisp and fully cooked.

$1.76per serving $

55 minstart to table

4servings

American Dairy-free Gluten-free Low-carb High-protein Budget Family Dinners

Ingredients

2 lb chicken wings
1 tbsp black pepper
1 tbsp paprika
1 tbsp garlic
1 tbsp salt
4 tbsp cornstarch

Steps

Heat the oven to 425 F and oil a large rimmed baking sheet.
Trim each wing around the narrow bone and push the meat down to form a lollipop shape.
Mix the cornstarch, black pepper, paprika, garlic, and salt in a large bowl.
Toss the wings in the seasoning mixture and arrange them on the baking sheet.
Bake for 35 minutes, turning the wings after 20 minutes, until browned and 165 F inside.

Main ingredient on sale this week? See what to make with chicken wings on sale.