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Dinner for 6

Chicken Fajita Skewers

$7.26for 420 minServes 6

Seasoned chicken, peppers, and onion cook on skewers, then slide into warm tortillas with shredded cheese.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Onions, 0.2 lb$1.29/lb typical0.2 lb$0.26Typical price
Bell peppers, 0.75 lb$2.49/lb typical0.75 lb$1.87Typical price
Chicken breast, 1.5 lb$3.49/lb typical1.5 lb$5.24Typical price
Juice, 0.75 oz$0.04/oz typical0.75 oz$0.03Typical price
Tortillas, 8$0.30 each typical8$2.40Typical price
Cheddar and shredded cheese, 1 oz$0.30/oz typical1 oz$0.30Typical price
Total for the servings shown$10.88

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • Swap tortillas for pitaabout $0.25/each more at typical prices

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blends

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 6servings as written
  • $typical cost tier

MexicanBudgetFamilyDinnersGrillSummer grillingSummer

Typical price

$1.81 per serving$7.26 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/2 white onion
  • 1 red bell pepper
  • 1 green bell pepper
  • 2 tbsp vegetable oil
  • 1 1/2 lb boneless skinless chicken breasts
  • 1 1/2 tbsp fresh lime juice
  • 2 tbsp fajita seasoning mix
  • wooden skewers
  • 8 soft tortillas
  • toppings: shredded cheese

Steps

  1. Soak the wooden skewers in water while preparing the ingredients.
  2. Cut the chicken, onion, and peppers into bite-size pieces, then toss them with oil, lime juice, and fajita seasoning.
  3. Thread the chicken and vegetables onto the skewers, alternating the pieces.
  4. Heat a grill or grill pan over medium-high heat and cook the skewers for 10 to 12 minutes, turning often, until the chicken reaches 165 F.
  5. Warm the tortillas briefly, then remove the chicken and vegetables from the skewers and serve them in the tortillas with shredded cheese.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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