Salefork

Dinner for 6

Chicken Cordon Bleu

This cordon bleu-style bake layers ham and Swiss cheese under crisp crumbs with a creamy mustard sauce.

$1.24per serving $
55 minstart to table
6servings

FrenchBudgetFamilyDinners

Ingredients

  • 6 slices good quality deli ham
  • 6 slices swiss cheese
  • 1 cup panko bread crumbs
  • 2 tbsp butter
  • 2 tbsp butter
  • 2 tbsp all-purpose flour
  • 1 cup milk
  • 1 tsp chicken bouillon base
  • 1 tbsp dijon mustard
  • 1/2 tsp worcestershire sauce
  • 1/2 cup grated parmesan cheese

Steps

  1. Heat the oven to 375 F and grease an 8-inch square baking dish with butter.
  2. Melt 2 tablespoons butter in a saucepan over medium heat, whisk in the flour, and cook for 1 minute.
  3. Whisk in the milk, bouillon, Dijon mustard, and Worcestershire sauce, and simmer for 4 minutes until thickened.
  4. Layer the ham and Swiss cheese in the baking dish, then pour the sauce over the top.
  5. Melt the remaining butter, mix it with the panko and Parmesan, and spread the crumbs over the dish.
  6. Bake for 25 minutes until bubbling and golden.

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