Dinner for 4
Cheesy Beef Pasta
Ground beef, pasta, tomato sauce, broth, milk, and cheddar cook in one pot for a creamy skillet meal.
$2.06per serving $$
40 minstart to table
4servings

Ingredients
- 3/4 lb 93% lean ground beef
- 1/2 tsp kosher salt
- 1/2 cup onion
- 4 cloves garlic
- 1/4 tsp paprika
- 1/4 cup tomato sauce
- 2 tsp worcestershire sauce
- 2 cups chicken broth
- 3/4 cups 2% milk
- 8 oz dry pasta
- 1 cup part-skim sharp cheddar cheese
Steps
- Cook the beef and onion in a large pot over medium heat for 6 to 8 minutes, breaking up the beef until it reaches 160 F.
- Add the garlic, salt, and paprika, then cook for 1 minute.
- Stir in the tomato sauce and Worcestershire sauce, then cook for 2 minutes.
- Add the broth, milk, and pasta, then simmer uncovered for 15 to 18 minutes, stirring often until the pasta is tender.
- Stir in the cheddar until melted, then cook for 2 minutes.
Main ingredient on sale this week? See what to make with ground beef on sale.
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