Side dishe for 8

Cheese Gözleme

Name: Cheese Gözleme
Total time: 65 min
Yield: 8 servings
Cuisine: Middle Eastern
Ingredients: 3 cups all-purpose flour; 3/4 tsp salt; 1 1/3 cups warm water; 4 tbsp olive oil; 1 1/4 cups feta cheese; 1/4 cup fresh parsley; 1 1/4 cups mozzarella cheese

Soft flour dough wraps feta, parsley, and mozzarella before cooking in an oiled skillet until golden and crisp.

$0.46per serving $

65 minstart to table

8servings

Middle Eastern Vegetarian Kid-friendly Budget Side dishes

Ingredients

3 cups all-purpose flour
3/4 tsp salt
1 1/3 cups warm water
4 tbsp olive oil
1 1/4 cups feta cheese
1/4 cup fresh parsley
1 1/4 cups mozzarella cheese

Steps

Mix the flour and salt in a bowl, then stir in warm water and 2 tablespoons olive oil to make dough.
Knead the dough for 5 minutes, cover it, and let it rest for 20 minutes.
Mix the feta, parsley, and mozzarella in a bowl.
Divide the dough into four pieces, roll each into a thin 10-inch circle, fill half with cheese, and fold it closed.
Heat a large skillet over medium heat and brush it with oil.
Cook each gözleme for 3 to 4 minutes per side, adding oil as needed, until golden and the cheese melts.