Appetizer for 4
Caprese Burrata Salad
This no-cook salad layers heirloom tomatoes and burrata with basil, olive oil, balsamic vinegar, salt, and pepper.
$5.58for 4 servings
$1.40 per serving$5.58 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: foodiecrush.com
- 10 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
ItalianVegetarianGluten-freeLow-carbBudgetAppetizersSide dishesLunchesSnacksNo-cookSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Blue cheese, brie, queso fresco, paneer$0.80/oz typical | 2 oz | $1.60Typical price |
| Fresh tomatoes$1.99/lb typical | 1.55 lb | $3.11Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.5 | $0.74Typical price |
| Total for the servings shown | $5.58 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilVinegarSalt and pepper
Not included in the cost.
Ingredients
- 2 balls fresh burrata cheese
- 5 heirloom tomatoes
- 1 handful fresh basil leaves
- extra-virgin olive oil
- good quality balsamic vinegar
- kosher salt and freshly ground black pepper
Steps
- Slice the heirloom tomatoes into thick rounds.
- Arrange the tomatoes and burrata on a serving platter.
- Scatter the basil leaves over the tomatoes and cheese.
- Drizzle with olive oil and balsamic vinegar, then season with salt and pepper.
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Vegetarian Italian 30-minute appetizers 31Vegetarian 30-minute appetizers 475Gluten-free 30-minute appetizers 250Low-carb 30-minute appetizers 129