Dinner for 2
Buffalo Tofu
Pressed tofu gets coated with spices and soy sauce, then tossed with a buttery hot sauce mixture.
$8.92for 4 servings
$2.23 per serving$8.92 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: pinchofyum.com
- 17 minstart to table
- Easydifficulty
- 2servings (the source says 3, which counts pieces)
- $$typical cost tier
AmericanVegetarianLow-carbBudgetDinnersLunchesNo-cookGame day
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Tofu$0.17/oz typical | 16 oz | $2.72Typical price |
| Butter$0.40/oz typical | 1.5 oz | $0.60Typical price |
| Total for the servings shown | $4.46 | |
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaSoy sauceOlive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Hot sauce
Not included in the cost.
Ingredients
- 16 oz package of tofu
- 2 tbsp cornstarch
- 1 tbsp soy sauce
- 1 tbsp avocado oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- 3 tbsp butter
- 1/4 cup hot sauce
Steps
- Press the tofu between towels for 5 minutes, then cut it into bite-size pieces.
- Stir the cornstarch, paprika, garlic powder, soy sauce, and avocado oil in a bowl.
- Toss the tofu with the coating until evenly covered.
- Melt the butter in a bowl and stir in the hot sauce.
- Toss the coated tofu with the buffalo sauce and serve immediately.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with tofu on sale.
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