Side dishe for 8
Browned Butter Parmesan Potatoes
Red potatoes roast with garlic, herbs, browned butter, olive oil, and Parmesan until crisp outside and tender inside.
Typical price
$3.66for 4 servings
$0.91 per serving$3.66 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: cafedelites.com
- 60 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Garlic$0.75 each typical | 0.5 | $0.45Typical price |
| Parmesan$0.55/oz typical | 2.75 oz | $1.44Typical price |
| Potatoes$0.99/lb typical | 3 lb | $2.97Typical price |
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.09Typical price |
| Total for the servings shown | $7.32 | |
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
Ingredients
- 2/7 cup olive oil
- 6 cloves garlic
- 1 1/2 tsp salt
- 1 tsp dried parsley
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1/2 tsp cracked black pepper
- 3/4 cup parmesan cheese
- 3 lb red potatoes
- 1/2 cup unsalted butter
- 4 tbsp fresh parsley (optional)
Steps
- Heat the oven to 425 F and line a large baking sheet.
- Melt the butter in a small skillet over medium heat for 4 to 5 minutes, until lightly browned.
- Toss halved red potatoes with olive oil, garlic, salt, parsley, thyme, oregano, and pepper.
- Spread the potatoes on the baking sheet and roast for 40 to 45 minutes, turning once.
- Sprinkle Parmesan and fresh parsley over the hot potatoes before serving.
Swaps
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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