Dinner for 6
Browned Butter Honey Garlic Chicken
$6.95for 440 minServes 6
Chicken thighs cook in browned butter with honey, garlic, lemon, and broccoli for a savory skillet dinner.
Photo: cafedelites.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chicken thighs, bone-in or boneless$2.29/lb typical | 1.9 lb | $4.29Typical price |
 | Butter$0.40/oz typical | 3 oz | $1.20Typical price |
 | Garlic$0.75 each typical | a little | $0.08Typical price |
 | Broth or stock$0.07/oz typical | 0.75 oz | $0.05Typical price |
| Broccoli$1.99/lb typical | 0.3 lb | $0.56Typical price |
 | Lemons and limes$0.60 each typical | 4.75 | $2.80Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.09Typical price |
| Total for the servings shown | $10.43 | ||
Pantry staples you likely have
Honey or maple syrup
Not included in the cost.
Swaps
- Swap Chicken thighs, bone-in or boneless for Chicken breast, bonelessabout $1.20/lb more at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 40 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
$1.74 per serving$6.95 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 6 chicken thighs
- 1 pinch salt (optional)
- 1 pinch pepper (optional)
- 6 tbsp butter
- 1/4 cup honey
- 1 tbsp garlic
- 2 tbsp lemon juice
- 3 tbsp chicken broth (optional)
- 3 cups broccoli florets (optional)
- 4 lemon wedges
- 2 tbsp fresh parsley
Steps
- Season the chicken with salt and pepper.
- Melt the butter in a large skillet over medium heat and cook for 3 to 4 minutes, until lightly browned.
- Sear the chicken for 6 minutes per side, then transfer it to a plate.
- Stir honey, garlic, lemon juice, and broth into the skillet and simmer for 2 minutes.
- Add the broccoli, return the chicken, cover, and cook for 8 to 10 minutes, until the chicken reaches 165 F.
- Spoon the sauce over the chicken and finish with parsley and lemon wedges.
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
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