Side dishe for 4
Brown Sugar Sweet Potatoes
Cubed sweet potatoes roast with olive oil, butter, brown sugar, cinnamon, and ginger until tender and lightly caramelized.
Typical price
$2.78for 4 servings
$0.70 per serving$2.78 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: foodfaithfitness.com
- 50 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetSide dishesFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Sweet potatoes$1.29/lb typical | 2 lb | $2.58Typical price |
| Butter$0.40/oz typical | 0.5 oz | $0.20Typical price |
| Total for the servings shown | $2.78 | |
Pantry staples you likely have
Syrups, molasses, powdered sugarOlive and cooking oilDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 2 lb sweet potatoes
- 2 tbsp brown sugar
- 1 tbsp olive oil
- 1 tbsp butter
- 1/2 tsp ground cinnamon
- 1/4 tsp ground ginger
- 1/4 tsp salt
Steps
- Heat the oven to 400 F and coat a 9-by-13-inch baking dish with the olive oil.
- Peel 2 pounds of sweet potatoes, cut them into 1-inch cubes, and place them in the dish.
- Melt the butter, then stir it with the brown sugar, cinnamon, ginger, and salt.
- Toss the potatoes with the butter mixture and spread them in one layer.
- Roast for 35 minutes, stirring once halfway through, until the potatoes are tender and browned.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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