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Side dishe for 4

Broiled Seasoned Potatoes

Sliced russet potatoes are briefly boiled, seasoned with spices, and broiled until browned and tender.

Typical price

$1.77for 4 servings

$0.44 per serving$1.77 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianVeganDairy-freeGluten-freeBudgetSide dishes

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes$0.99/lb typical0.9 lb$0.87Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Total for the servings shown$1.77

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 2 russet potatoes
  • 4 tbsp extra-virgin olive oil
  • salt and black pepper (optional)
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp dried oregano
  • 1/2 tsp smoked paprika
  • chopped fresh parsley (optional)

Steps

  1. Set the broiler to high and place a broiler-safe 13-by-9-inch pan six inches below the heat.
  2. Cut the potatoes into half-inch slices and simmer them in water for 8 minutes.
  3. Drain the potatoes and toss them with olive oil, garlic powder, onion powder, oregano, smoked paprika, salt, and pepper.
  4. Arrange the slices in one layer in the pan.
  5. Broil for 6 minutes per side, until browned and tender, then scatter parsley over the potatoes.

Swaps

  • Potatoes for Sweet potatoesabout $0.30/lb more at typical prices

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