Side dishe for 15

Brazilian Cheese Bread with parmesan

Name: Brazilian Cheese Bread with parmesan
Total time: 35 min
Yield: 15 servings
Cuisine: Latin American
Ingredients: 1 1/2 cups tapioca flour; 1/2 tsp salt; 2/3 cup whole milk; 1/4 cup avocado oil; 1 large egg; 1/2 cup finely shredded medium or sharp cheddar; 1/3 cup finely shredded grana padano

Tapioca flour, milk, egg, oil, and two cheeses bake into small, chewy cheese breads.

Typical price

$0.47for 4 servings

$0.12 per serving$0.47 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

35 minstart to table
Easydifficulty
15servings as written
$typical cost tier

Latin American Vegetarian Low-carb Kid-friendly Budget Side dishes

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Milk$0.04/oz typical	5.75 oz	$0.23Typical price
Eggs$0.30 each typical	1	$0.30Typical price
Cheddar and shredded cheese$0.30/oz typical	2 oz	$0.60Typical price
Parmesan$0.55/oz typical	1.25 oz	$0.64Typical price
Total for the servings shown		$1.77

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaOlive and cooking oil

Not included in the cost.

Ingredients

1 1/2 cups tapioca flour
1/2 tsp salt
2/3 cup whole milk
1/4 cup avocado oil
1 large egg
1/2 cup finely shredded medium or sharp cheddar
1/3 cup finely shredded grana padano

Steps

Heat the oven to 400 F and line a baking sheet with oil.
Warm the milk and avocado oil in a saucepan over medium heat for 3 minutes, then cool for 5 minutes.
Stir in the tapioca flour and salt, then mix in the egg, cheddar, and grana padano.
Shape the dough into 15 balls and place them on the baking sheet.
Bake for 20 minutes, until puffed, lightly browned, and firm.