Dinner for 8

Bourbon Brown Sugar Beef

Name: Bourbon Brown Sugar Beef
Total time: 485 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/2 cup bourbon; 1/4 cup melted honey; 1/4 cup brown sugar; 1/3 cup soy sauce; 1 tbsp worcestershire sauce; 2 cups beef broth; 3 1/2 lb blade or chuck roast

Chuck roast slow-cooks in bourbon, honey, brown sugar, soy sauce, and broth until tender and richly glazed.

$3.20per serving $$

485 minstart to table

8servings

American Dairy-free High-protein Family Dinners Slow cooker

Ingredients

1/2 cup bourbon
1/4 cup melted honey
1/4 cup brown sugar
1/3 cup soy sauce
1 tbsp worcestershire sauce
2 cups beef broth
3 1/2 lb blade or chuck roast

Steps

Place the chuck roast in a 6-quart slow cooker.
Whisk the bourbon, honey, brown sugar, soy sauce, Worcestershire sauce, and beef broth together.
Pour the mixture over the roast, cover, and cook on low for 8 hours.
Check that the beef reaches 145 F and separates easily with a fork.
Transfer the roast to a plate, slice or shred it, and spoon the cooking liquid over it.

Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.