Appetizer for 10

Blue Cheese Potato Chips

Name: Blue Cheese Potato Chips
Total time: 15 min
Yield: 10 servings
Cuisine: American
Ingredients: 1 package kettle-cooked potato chips; 2 tomatoes; 8 strips bacon; 6 green onions; 1 cup crumbled blue cheese

Kettle chips are layered with bacon, tomatoes, green onions, and blue cheese, then baked until hot and melted.

$1.07per serving $

15 minstart to table

10servings

American Budget Appetizers Snacks

Ingredients

1 package kettle-cooked potato chips
2 tomatoes
8 strips bacon
6 green onions
1 cup crumbled blue cheese

Steps

Cook the bacon in a large skillet over medium heat for 8 minutes, turning once, then drain and crumble it.
Chop the tomatoes and green onions.
Spread the potato chips on a large baking sheet and top them with bacon, tomatoes, green onions, and blue cheese.
Bake at 400 F for 5 to 7 minutes, until the cheese melts and the chips are hot.

Main ingredient on sale this week? See what to make with bacon on sale.